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E941 gas standard
Inert and Odorless gas
Little soluble in water and fats
No direct bacteriological and fungistatic effects
Prevents the oxidation phenomenon of pigments, aromas and / or fats
Limits the development of aerobic bacteria
Protects the products against crushing
European regulations on food additives
Compliance with the HACCP system
Guarantee of traceability. In accordance with European directives, Air Liquide has defined its commercial specifications of the feed gases above the required criteria. In order to meet the specific requirements of our customers, the ALIGAL™ 1™ Nitrogen gases are indeed produced, supplied and applied according to the international standards recognized in the food industry such as the ISO 22000 and the FSSC 22000 (Food Safety System Certification)
Shelf-life of dry products is extended by 2 to 5 times with Nitrogen gas compared to the normal atmosphere packaging. Get opportunity to step into new markets, both national and international, thanks to this longer shelf life.
Limit the use of additives and preservatives and offer naturally fresh products in order to meet the wishes of the consumer thanks to nitrogen gas
E941 nitrogen gas preserves the color, shape, texture and keeps your dry food products looking very attractive.
Protects against the risks of crushing the product and limiting the risks of contact with the packaging caused by vacuuming.
Nitrogen E941 gas helps assure proper food hygiene of your packaged products
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